DINING PEER GROUP
Third Tuesday of every month @ 9am via Zoom. A stand-out dining program runs smoothly and exceeds the expectations of residents and their families. Together we’ll problem-solve common challenges of developing menus that reflect new preferences and supply chain constraints and brainstorm ways to deliver high-quality service despite staffing shortages and tight budgets. Lean on your peers for support and ideas!
Convener: Corey Seigel, Director Food and Nutrition, Piper Shores

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